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(Referência obtida automaticamente do Web of Science, por meio da informação sobre o financiamento pela FAPESP e o número do processo correspondente, incluída na publicação pelos autores.)

Realistic changes in monounsaturated fatty acids and soluble fibers are able to improve glucose metabolism

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Autor(es):
Risso de Barros, Camila [1] ; Cezaretto, Adriana [1] ; Rodrigues Curti, Maira Ladeia [1] ; Pires, Milena Monfort [1] ; Folchetti, Luciana Dias [1] ; Siqueira-Catania, Antonela [1] ; Gouvea Ferreira, Sandra Roberta [1]
Número total de Autores: 7
Afiliação do(s) autor(es):
[1] Univ Sao Paulo, Sch Publ Hlth, Dept Epidemiol, Sao Paulo - Brazil
Número total de Afiliações: 1
Tipo de documento: Artigo Científico
Fonte: DIABETOLOGY & METABOLIC SYNDROME; v. 6, DEC 7 2014.
Citações Web of Science: 3
Resumo

Background/objectives: Cardioprotective effects of Mediterranean-style diet have been shown. Instead of excluding foods, replacement or addition may facilitate compliance with impact on glucose metabolism of individuals at cardiometabolic risk. This study investigated the effect of changing selected nutrients intake on glucose metabolism during a lifestyle intervention tailored to living conditions of prediabetic Brazilians. Subjects/methods: 183 prediabetic adults treated under the Brazilian public health system underwent an 18-month intervention on diet and physical activity. Dietary counseling focused on reducing saturated fat replaced by unsaturated fatty acids. Data were collected at baseline and after follow-up. ANOVA and multiple linear regression were used to test association of changes in nutrients intake with changes in plasma glucose. Results: Changes in fasting and 2-h plasma glucose but not in weight, HOMA-IR or C-reactive protein decreased after intervention across tertiles of MUFA changes (p-trend 0.017 and 0.024, respectively). Regression models showed that increase in MUFA intake was independently associated with reduction in fasting (beta -1.475, p = 0.008) and 2-h plasma glucose (beta -3.321, p = 0.007). Moreover, increase in soluble fibers intake was associated with decrease in fasting plasma glucose (beta -1.579, p = 0.038). Adjustment for anthropometric measurements did not change the results but did after including change in insulin in the models. Conclusions: Increases of MUFA and soluble fibers intakes promote benefits on glucose metabolism, independently of adiposity, during a realistic lifestyle intervention in at-risk individuals. Mechanisms mediating these processes may include mainly insulin sensitivity improvement. (AU)

Processo FAPESP: 07/55120-0 - Analise do perfil de risco cardiometabolico de amostra populacional do municipio de sao paulo e implementacao de programa de intervencao para prevencao de diabetes.
Beneficiário:Sandra Roberta Gouvea Ferreira Vivolo
Modalidade de apoio: Auxílio à Pesquisa - Regular