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(Referência obtida automaticamente do Web of Science, por meio da informação sobre o financiamento pela FAPESP e o número do processo correspondente, incluída na publicação pelos autores.)

Determination of Electroactive Organic Acids in Sugarcane Vinasse by High Performance Anion-Exchange Chromatography with Pulsed Amperometric Detection Using a Nickel Nanoparticle Modified Boron-Doped Diamond

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Autor(es):
Sedenho, Graziela C. ; da Silva, Jose Luiz ; Beluomini, Maisa A. ; de Sa, Acelino C. ; Stradiotto, Nelson R.
Número total de Autores: 5
Tipo de documento: Artigo Científico
Fonte: ENERGY & FUELS; v. 31, n. 3, p. 2865-2870, MAR 2017.
Citações Web of Science: 6
Resumo

Ethanol production process generates a huge quantity of vinasse. A suitable destination for this byproduct may be its utilization as source of chemical substances, by recovery within the biorefinery process. Vinasse is rich in organic acids, which present value-added due to their many industrial applications. In this context, the present work aimed the development of an anion-exchange chromatographic method with pulsed amperometric detection, using oxidized nickel nanoparticle modified boron-doped diamond electrode, to determine industrially interesting electroactive organic acids, such as lactic acid, malic acid, and tartaric acid, in sugarcane vinasse. The chromatographic separation was carried out in a CarboPac PA 1 column under gradient elution employing different proportions of 0.10 mol L-1 NaOH in 0.25 mol L-1 CH3COONa and deionized water. Under these conditions, lactic acid, malic acid, and tartaric acid were separated in 27 min. The limits of detection were 1.2 x 10(-4) mol L-1 for lactic acid, 6.1 X 10(-5) mol L-1 for malic acid, and 2.8 x 10(-5) mol L-1 for tartaric acid. The concentration of each organic acid in sugarcane vinasse was determined to be (1.2 +/- 0.3) x 10(-1) mol L-1 lactic acid, (2.7 +/- 0.6) x 10(-3) mol L-1 malic acid, and (9.9 +/- 1.0) X 10(-4) mol L-1 tartaric acid. The values of recovery between 97.4 and 107.6% indicated the method has excellent accuracy. Our results showed the present method is attractive for routine analysis during the ethanol production process because of the not costly and not time-consuming sample preparation, no need for organic solvent, rapid run time, and satisfactory separation. Thus, it can contribute to the process of utilization of sugarcane vinasse as a source of value-added chemical substances. (AU)

Processo FAPESP: 14/23846-5 - Novos métodos de determinação para ácidos carboxílicos, aminoácidos e polióis em vinhaça do processo de fabricação de etanol
Beneficiário:Nelson Ramos Stradiotto
Modalidade de apoio: Auxílio à Pesquisa - Programa BIOEN - Regular
Processo FAPESP: 13/09833-5 - Desenvolvimento de detector eletroquímico para cromatografia líquida de alta eficiência baseado em um eletrodo modificado com nanopartículas metálicas para determinação de ácidos carboxílicos em vinhaça de cana-de-açúcar
Beneficiário:Graziela Cristina Sedenho
Modalidade de apoio: Bolsas no Brasil - Mestrado