Busca avançada
Ano de início
Entree


Foodomics for agroecology: Differentiation of volatile profile in mint (Mentha x gracilis Sole) from permaculture, organic and conventional agricultural systems using HS-SPME/GC-MS

Texto completo
Autor(es):
Campos Oliveira, Luan Felipe ; Tega, David Ulisses ; Bueno Duarte, Gustavo Henrique ; Barbosa, Luidy Darllan ; Ribeiro, Henrique Caracho ; Devides Castello, Ana Carolina ; Helena Frankland Sawaya, Alexandra Christine ; Sussulini, Alessandra
Número total de Autores: 8
Tipo de documento: Artigo Científico
Fonte: Food Research International; v. 155, p. 8-pg., 2022-05-01.
Resumo

In the present study, foodomics approach was employed to investigate changes in the metabolism from the volatile terpenoids profile of mint (Mentha x gracillis Sole) from conventional, organic and permaculture (a type of agroecological agriculture system) farms using headspace solid-phase microextraction (HS-SPME) associated to gas chromatography coupled to mass spectrometry (GC-MS) and chemometric tools. The discrimination among the three types of mint was successfully achieved and demonstrated evidence of ecological interaction impact in the food metabolism. The agroecological mint presented as differential compounds: alpha-terpineol, bornyl formate, cis-carvyl propionate, cis-carveol, camphor, dihydrocarvyl acetate, dihydrocarveol, karahanaenone, nonanal, 3-octyl acetate, and trans-3-hexenyl-2 methylbutyrate. While organic and conventional mint presented as differential compounds: alpha-cedrene, beta -pinene, gamma-muurolene, 8-cadinene, germacrene, terpinolene, and elemol. The majority of differential metabolites from agroecological mint are oxygenated monoterpenes, which have more intense flavor and biological activities than hydrocarbons monoterpenes and sesquiterpenes found in organic and conventional mint. Furthermore, the discrimination between organic and conventional mint was effectively performed, which demonstrated different terpenoid profiles though without implying benefits for one or another agriculture system. (AU)

Processo FAPESP: 18/01525-3 - Estudos metabolômicos de pacientes com depressão tratados com ayahuasca
Beneficiário:Alessandra Sussulini
Modalidade de apoio: Auxílio à Pesquisa - Regular
Processo FAPESP: 14/50867-3 - INCT 2014: Instituto Nacional de Ciência e Tecnologia de Bioanalítica
Beneficiário:Marco Aurelio Zezzi Arruda
Modalidade de apoio: Auxílio à Pesquisa - Temático