| Texto completo | |
| Autor(es): |
Marangoni Jr, Luis
;
Augusto, Pedro Esteves Duarte
;
Perez, Mary angela Favaro
;
Soares, Beatriz Maria Curtio
;
Kiyataka, Paulo Henrique Massaharu
;
Dantas, Fiorella Balardin Hellmeister
;
Padula, Marisa
Número total de Autores: 7
|
| Tipo de documento: | Artigo Científico |
| Fonte: | OURNAL OF FOOD MEASUREMENT AND CHARACTERIZATIO; v. 18, n. 2, p. 11-pg., 2023-12-09. |
| Resumo | |
This study evaluated the migration of monomers from two multilayer packages for three food simulants due to ultrasound processing. A three (PE/PA/PE) and a five (PE/PA/PE/PA/PE) layers packages, based on polyethylene (PE) and polyamide (PA6/6.6), were studied. The packages were filled with aqueous, acid and fatty food simulants and processed in an ultrasound bath (25 kHz, volumetric power of 9.74 W/L, 25 degrees C) up to 60 min, simulating possible food processes. The migration of epsilon-caprolactam was influenced by packaging material, food simulant and ultrasound processing time, being higher in the three-layers package. The ultrasound processing did not influence the overall migration nor those of hexamethylenediamine, in any packages, food simulant nor process conditions. Although all results met the migration limits established by both Brazilian and European Union legislations, this study highlights the importance of packaging design and evaluation in the development of emerging technologies of food processing. (AU) | |
| Processo FAPESP: | 21/04043-2 - Interação alimento-embalagem-processo: efeito de tecnologias emergentes de processamento e de diferentes simulantes de alimentos sobre as propriedades de embalagens |
| Beneficiário: | Luís Marangoni Júnior |
| Modalidade de apoio: | Bolsas no Brasil - Pós-Doutorado |
| Processo FAPESP: | 17/50349-0 - Plano de desenvolvimento institucional em pesquisa do Instituto de Tecnologia de Alimentos - ITAL (PDIp) |
| Beneficiário: | Claire Isabel Grígoli de Luca Sarantópoulos |
| Modalidade de apoio: | Auxílio à Pesquisa - Programa Modernização de Institutos Estaduais de Pesquisa |