Pleurotus spp. cultivation on Brachiaria sp. straw treatment with alkaline water

Autor(es)

Matheus Rodrigo Iossi ^[1] ; Juan Diego Valenzuela Cobos ^[2] ; Francisco J. Gea Alegria ^[3] ; Diego Cunha Zied ^[4]

Afiliação do(s) autor(es)

^[1] Universidade Estadual Paulista (UNESP). Faculdade de Ciências Agrárias e Tecnológicas (FCAT) - Brasil

^[2] Instituto Politécnico Nacional. Sección de Estudios de Posgrado e Investigación. Laboratorio de Cultivos Celulares - México

^[3] Centro de Investigación. Experimentación y Servicios del Champiñón (CIES). Quintanar del Rey - Espanha

^[4] Universidade Estadual Paulista (UNESP). Faculdade de Ciências Agrárias e Tecnológicas (FCAT) - Brasil

• Tipo de documento: Artigo Científico
• Fonte: Brazilian Journal of Microbiology; v. 49, p. 64-67, 2018-00-00.

Resumo

Abstract The aim of this research was to evaluate the efficiency of aqueous alkali-treated Brachiaria straw for the cultivation of appropriate species of oyster mushroom. The substrate used in the cultivation of various Pleurotus spp. was soaked for 20 min by using two different procedures: (i) 0.5–2.0% Ca(OH)2 in 100 L water, and (ii) 50–250 L water. As a result, 1% Ca(OH)2 dissolved in 100 L water and 3.5 kg of Brachiaria straw presented the best production. The most suitable species for the application of the present method were P. pulmonarius and P. sapidus. The success of this technique is directly related to the concentration of Ca(OH)2 and water, the species, and the origin and quality of raw material used as the substrate in the production of oyster mushroom. (AU)

• Processo FAPESP: 15/15306-3 - Avaliação de técnicas e processos na fungicultura: suplementação de substrato e utilização do composto exaurido no meio agrícola
• Beneficiário: Diego Cunha Zied
• Modalidade de apoio: Auxílio à Pesquisa - Jovens Pesquisadores