| Texto completo | |
| Autor(es): Mostrar menos - |
Hillesheim, Elaine
[1]
;
Donega Toffano, Roseli Borges
[1]
;
de Barros, Tamiris Trevisan
[1]
;
Salomao, Roberta Garcia
[2, 1]
;
Mathias, Mariana Giaretta
[1]
;
Coelho-Landell, Carolina de Almeida
[1]
;
Ribeiro do Vale Almada, Maria Olimpia
[1]
;
Camarneiro, Joyce Moraes
[1]
;
Simon Camelo-Junior, Jose
[1]
;
Ued, Fabio da Veiga
[2, 1]
;
Campos-Gimenez, Esther
[3]
;
Redeuil, Karine
[3]
;
Giner, Maria Pilar
[4]
;
Martin, Francois-Pierre
[4]
;
Montoliu, Ivan
[4]
;
Moco, Sofia
[4]
;
Kaput, Jim
[4, 5]
;
Monteiro, Jacqueline Pontes
[2, 1]
Número total de Autores: 18
|
| Afiliação do(s) autor(es): | [1] Univ Sao Paulo, Ribeirao Preto Med Sch, Dept Pediat, Ave Bandelrantes 3900, BR-14049900 Ribeirao Preto, SP - Brazil
[2] Univ Sao Paulo, Ribeirao Preto Med Sch, Dept Hlth Sci, Ribeirao Preto - Brazil
[3] Nestle Res Ctr, Lausanne - Switzerland
[4] Nestle Inst Hlth Sci, Lausanne - Switzerland
[5] Vydiant, Sacramento, CA - USA
Número total de Afiliações: 5
|
| Tipo de documento: | Artigo Científico |
| Fonte: | INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION; v. 72, n. 2 JUL 2020. |
| Citações Web of Science: | 0 |
| Resumo | |
This study evaluated the validity of nutrient and food group intakes estimated by an FFQ against biomarkers. A 71-item semiquantitative FFQ was administered to 210 Brazilian children and adolescents aged 9-13 years. Intakes were correlated with biomarkers in plasma and red blood cells. Correlations between nutrients and their biomarkers were presented for animal protein, myristic acid (C14:0), EPA, DHA, beta-carotene, folate, and vitamins B3, B5 and B6. Food groups and biomarkers were correlated as follows: fish products with EPA and DHA; milk and dairy with C14:0, pyridoxal 5'-phosphate and vitamin B12; total vegetables and dark green and orange vegetables with beta-carotene; 5-methyltetrahydrofolate with green vegetables; and flour products with para-aminobenzoylglutamic acid. This FFQ is a valid tool for ranking Brazilian children and adolescents according to their intake of several nutrients and food groups. (AU) | |
| Processo FAPESP: | 12/20421-8 - Nova estratégia para analisar interação gene-nutriente em crianças e adolescentes |
| Beneficiário: | Jacqueline Pontes Monteiro |
| Modalidade de apoio: | Auxílio à Pesquisa - Regular |