| Texto completo | |
| Autor(es): |
Vieira Junior, Wagner Goncalves
[1]
;
Centeio Cardoso, Rossana Veviana
[2]
;
Fernandes, Angela
[2]
;
Fernandes Rodrigues Ferreira, Isabel Cristina
[2]
;
Barros, Lillian
[2]
;
Pardo-Gimenez, Arturo
[3]
;
Mendel Soares, Douglas Moraes
[4]
;
Stevani, Cassius Vinicius
[4]
;
Zied, Diego Cunha
[5]
Número total de Autores: 9
|
| Afiliação do(s) autor(es): | [1] Univ Estadual Paulista UNESP, Fac Ciencias Agr & Vet FCAO, Jaboticabal - Brazil
[2] Inst Politecn Braganca, Ctr Invest Montanha CIMO, Campus Santa Apolonia, P-5300253 Braganca - Portugal
[3] Ctr Invest Experimentac & Serv Champinon CIES, Quintanar Del Rey - Spain
[4] Univ Sao Paulo, Inst Quim IQ, Dept Quim Fundamental, Sao Paulo - Brazil
[5] Univ Estadual Paulista, Fac Ciencias Agr & Tecnol FCAT, Campus Dracena, BR-17900000 Sao Paulo - Brazil
Número total de Afiliações: 5
|
| Tipo de documento: | Artigo Científico |
| Fonte: | Journal of the Science of Food and Agriculture; v. 102, n. 4 SEP 2021. |
| Citações Web of Science: | 0 |
| Resumo | |
BACKGROUND The fungus Agaricus subrufescens is grown commercially in China, the USA, Brazil, Taiwan and Japan, among others. However, each country adopts a cultivation system that significantly influences the agronomical parameters and chemical composition of the harvested mushrooms. In this study, the influence of the cultivation process on the content of ergosterol and vitamin D-2 was evaluated. RESULTS Four commercial strains of A. subrufescens (ABL 04/49, ABL CS7, ABL 18/01 and ABL 19/01) and two environmental cultivation conditions (in the field and a controlled chamber with the absence of sunlight) were used. Infield cultivation, ABL CS7 and ABL 19/01 strains presented better agronomic parameters, whereas in a protected environment ABL 19/01, ABL 04/49 and ABL 18/01 demonstrated better performance, respectively. The highest biological efficiency value (64%) was provided by ABL 19/01 strain in a controlled environment. CONCLUSION The highest content in ergosterol (990 mg kg(-1)) and vitamin D-2 (36.8 mg kg(-1)) were observed in mushrooms obtained in the field from strain ABL 04/49, which presents reasonable agronomic parameters for cultivation. (c) 2021 Society of Chemical Industry (AU) | |
| Processo FAPESP: | 18/21492-2 - Caracterização de biomoléculas de Agaricus subrufescens em diferentes condições de cultivo |
| Beneficiário: | Diego Cunha Zied |
| Modalidade de apoio: | Auxílio à Pesquisa - Regular |
| Processo FAPESP: | 17/22501-2 - Quimiexcitação eletrônica em sistemas biológicos: bioluminescência e 'foto'química no escuro |
| Beneficiário: | Etelvino José Henriques Bechara |
| Modalidade de apoio: | Auxílio à Pesquisa - Temático |
| Processo FAPESP: | 19/00419-8 - Caracterização de biomoléculas de Agaricus subrufescens em diferentes condições de cultivo |
| Beneficiário: | Wagner Goncalves Vieira Junior |
| Modalidade de apoio: | Bolsas no Brasil - Mestrado |
| Processo FAPESP: | 19/12605-0 - Bioluminescência de Fungos, Centopeia e Organismos Marinhos: Aspectos Químicos e Biológicos |
| Beneficiário: | Douglas Moraes Mendel Soares |
| Modalidade de apoio: | Bolsas no Brasil - Pós-Doutorado |