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Phytochemical profile of Brazilian grapes (Vitis labrusca and hybrids) grown on different rootstocks

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Rodrigues da Silva, Marlon Jocimar ; Maia Paiva, Ana Paula ; de Souza, Joyce Fagundes ; da Silva Padilha, Carla Valeria ; Pereira Basilio, Leticia Silva ; Lima, Marcos dos Santos ; Pereira, Giuliano Elias ; Correa, Luiz Claudio ; Vianello, Fabio ; Pereira Lima, Giuseppina Pace ; Moura, Mara Fernandes ; Tecchio, Marco Antonio
Número total de Autores: 12
Tipo de documento: Artigo Científico
Fonte: PLoS One; v. 17, n. 10, p. 15-pg., 2022-10-20.
Resumo

Important factors may influence the bioactive compounds in grapes, including scion-rootstock interaction. Therefore, the bioactive compounds and antioxidant activity in grape skin and pulp fractions of 'Isabel Precoce', 'BRS Carmem', 'BRS Cora', 'BRS Violeta' and 'IAC 138-22 Maximo' were assessed. These cultivars, from genetic improvement programs in Brazil, have good adaptation to subtropical and tropical climate conditions, and can be widely used by winegrowers aiming at adding value to the grape. All grapevines were grafted onto 'IAC 766' and 'IAC 572' rootstocks under tropical conditions in Brazil. The highest concentration of bioactive compounds was found in skins of 'BRS Violeta', followed by 'IAC 138-22 Maximo', both grafted onto 'IAC 766'. There was a strong correlation between phenolic content and antioxidant properties, since antioxidant activity also decreased in the sequence: 'BRS Violeta' > 'IAC 138-22 Maximo' > 'BRS Cora' > 'BRS Carmem' > 'Isabel Precoce'. Skin from hybrid grapes ('BRS Violeta', 'IAC 138-22 Maximo', 'BRS Cora' and 'BRS Carmem') grafted in both rootstocks contains higher levels of (poly)phenolic compounds and antioxidant activity than 'Isabel Precoce' (V. labrusca). Skin from 'BRS Violeta' grafted onto 'IAC 766' stand out from the others due to their high content of bioactive compounds. (AU)

Processo FAPESP: 15/16440-5 - Fenologia, produção e qualidade pós-colheita de variedades de uvas para suco e vinho cultivadas em diferentes regiões no estado de são paulo
Beneficiário:Marco Antonio Tecchio
Modalidade de apoio: Auxílio à Pesquisa - Regular
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Beneficiário:Giuseppina Pace Pereira Lima
Modalidade de apoio: Auxílio à Pesquisa - Regular
Processo FAPESP: 16/22665-2 - Impacto de tecnologias pós-colheita no conteúdo de compostos bioativos em bananas, sucos de uvas e açafrão
Beneficiário:Giuseppina Pace Pereira Lima
Modalidade de apoio: Auxílio à Pesquisa - Regular