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(Referência obtida automaticamente do Web of Science, por meio da informação sobre o financiamento pela FAPESP e o número do processo correspondente, incluída na publicação pelos autores.)

2015 Health Survey of SAo Paulo with Focus in Nutrition: Rationale, Design, and Procedures

Texto completo
Autor(es):
Fisberg, Regina Mara [1] ; Sales, Cristiane Hermes [1] ; Fontanelli, Mariane de Mello [1] ; Pereira, Jaqueline Lopes [1] ; Goi Porto Alves, Maria Cecilia [2] ; Loureiro Escuder, Maria Mercedes [2] ; Galvao Cesar, Chester Luis [3] ; Goldbaum, Moises [4]
Número total de Autores: 8
Afiliação do(s) autor(es):
[1] Univ Sao Paulo, Fac Saude Publ, Dept Nutr, BR-01246904 Sao Paulo, SP - Brazil
[2] Inst Saude, Dept Saude Estado Sao Paulo, BR-01314000 Sao Paulo, SP - Brazil
[3] Univ Sao Paulo, Fac Saude Publ, Dept Epidemiol, BR-01246904 Sao Paulo, SP - Brazil
[4] Univ Sao Paulo, Dept Med Prevent, Fac Med, BR-01246903 Sao Paulo, SP - Brazil
Número total de Afiliações: 4
Tipo de documento: Artigo Científico
Fonte: NUTRIENTS; v. 10, n. 2 FEB 2018.
Citações Web of Science: 6
Resumo

This paper describes the design, sampling methods, and data collection procedures, with particular focus on dietary data, used for the 2015 Health Survey of SAo Paulo (Inquerito de Saude de SAo Paulo, 2015 ISA-Capital) with Focus in Nutrition Study (2015 ISA-Nutrition). The ISA is a household cross-sectional, population-based survey that uses complex, stratified, multistage sampling to create a representative sample of residents from urban SAo Paulo, Brazil. The 2015 ISA-Nutrition comprised a sub-sample of the 2015 ISA-Capital and intended to include 300 adolescents (aged 12 to 19 years), 300 adults (aged 20 to 59 years), and 300 older adults (aged 60 years). From February 2015 to February 2016, 1737 individuals answered the first 24-h dietary recall (24HR), and 901 individuals consented to have their blood sample collected, to undergo anthropometric and blood pressure assessment, and to answer the second 24HR. The 2015 ISA-Nutrition aims to evaluate lifestyle-related modifiable factors in SAo Paulo's residents, as well as their association with biochemical and genetic markers, and environmental aspects related to cardiometabolic risk factors. This paper concludes that 2015 ISA-Nutrition may provide valuable insights into the cardiometabolic risk factors in a big city in an upper middle-income country and contribute to the formulation of health and nutritional policies. (AU)

Processo FAPESP: 12/22113-9 - Indicadores bioquímicos do estado nutricional de micronutrientes e consumo alimentar habitual de residentes do Município de São Paulo - Estudo ISA 2013
Beneficiário:Regina Mara Fisberg
Linha de fomento: Auxílio à Pesquisa - Regular