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(Referência obtida automaticamente do Web of Science, por meio da informação sobre o financiamento pela FAPESP e o número do processo correspondente, incluída na publicação pelos autores.)

Anti-inflammatory Properties of Ethanolic Extract and 2 `'-O-beta-d-Glucopyranosyl-vitexin Obtained from Alternanthera tenella Colla Whole Plant

Texto completo
Autor(es):
Kassuya, Roberto Mikio [1] ; dos Santos, Elisangela [1] ; Bosso, Fernando Henrique [2] ; Pedroso, Taise Fonseca [2] ; Marinho, Jane Vasconcelos Neves [2] ; Salvador, Marcos Jose [2] ; Kassuya, Candida Aparecida Leite [1] ; Gasparotto Junior, Arquimedes [1]
Número total de Autores: 8
Afiliação do(s) autor(es):
[1] Fed Univ Grande Dourados, Coll Hlth Sci, Dourados, MS - Brazil
[2] Univ Campinas UNICAMP, PPG BTPB PPG BV & PPG BCE, Dept Plant Biol, Inst Biol, Campinas, SP - Brazil
Número total de Afiliações: 2
Tipo de documento: Artigo Científico
Fonte: Inflammation; v. 44, n. 4, p. 1540-1552, AUG 2021.
Citações Web of Science: 0
Resumo

Six flavonoids were identified and isolated from the ethanolic extract of Alternanthera tenella Colla (Amaranthaceae) whole plant (EEAT) including 2 `'-O-beta-d-glucopyranosyl-vitexin (A19). Flavonoids have anti-inflammatory activity; however, the 2 `'-O-beta-d-glucopyranosyl-vitexin anti-inflammatory property was not totally explored. The aim of the present study was to investigate the anti-inflammatory effects of ethanolic extract from A. tenella whole plant and isolated flavone C-glycoside A19 in models of inflammation. The oral administration (p.o.) of EEAT (30, 100, and 300 mg/kg), A19 (0.1, 1, and 10 mg/kg), and prednisolone (3 mg/kg) were tested against the carrageenan-induced paw edema in Swiss mice. The EEAT (100 mg/kg, p.o.), A19 (1 mg/kg, p.o.), and prednisolone (3 mg/kg, p.o.) were tested in the zymosan-articular inflammation, carrageenan-pleurisy, and complete Freund's adjuvant (CFA) models in Swiss mice. In silico analysis and search for structural relationships between vitexin derivatives flavones present in the EEAT and TNF-alpha inhibitors were performed. EEAT, A19, and prednisolone significantly inhibited (i) edema, mechanical hyperalgesia in carrageenan-induced paw inflammation; (ii) leukocyte migration and protein extravasation in carrageenan-induced pleurisy; (iii) knee edema, mechanical hyperalgesia, and leukocyte migration in articular inflammation induced by zymosan. Still the CFA induced the increase in myeloperoxidase and N-acetylglucosaminidase activities, EEAT, A19, and prednisolone significantly inhibited these enzymes. The in silico analysis showed that molecules with similar structure to apigenin and vitexin have a potential inhibition on the TNF system. This study confirms the anti-inflammatory properties of EEAT and A19. The C-glycosylated flavone A19 could be responsible for the EEAT anti-edematogenic and anti-hyperalgesic effects and a potential TNF-alpha inhibitor. (AU)

Processo FAPESP: 17/09781-6 - Estudo comparativo do emprego de reator encamisado, ultrassom e maceração no preparo de extratos padronizados de Alternanthera paronychioides e avaliação da atividade antioxidante
Beneficiário:Fernando Henrique Bosso
Modalidade de apoio: Bolsas no Brasil - Iniciação Científica
Processo FAPESP: 15/03726-8 - Estudo químico e biológico integrado para a busca de substâncias bioativas em espécies vegetais* e desenvolvimento de procedimentos analíticos. *(Amaranthaceae, Gesneriaceae, Myrtaceae e Annonaceae)
Beneficiário:Marcos José Salvador
Modalidade de apoio: Auxílio à Pesquisa - Regular
Processo FAPESP: 06/06079-4 - Busca de antioxidantes e antimicrobianos em espécies da tribo Gomphreneae
Beneficiário:Marcos José Salvador
Modalidade de apoio: Auxílio à Pesquisa - Regular