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Determination of Acrylamide in Commercial Baby Foods by LC-QqQ-MS/MS: a Simple Method for Routine Analyses

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Autor(es):
Prata, Rafaela ; Vargas Perez, Marta ; Petrarca, Mateus Henrique ; Godoy, Helena Teixeira ; Frenich, Antonia Garrido ; Romero-Gonzalez, Roberto
Número total de Autores: 6
Tipo de documento: Artigo Científico
Fonte: FOOD ANALYTICAL METHODS; v. N/A, p. 9-pg., 2023-06-28.
Resumo

A method based on liquid chromatography-triple quadrupole tandem mass spectrometry was developed and validated for the analysis of acrylamide in baby foods. The sample preparation involves a simple extraction process using a mixture of acetonitrile:water:formic acid (69:30:1, v/v/v) in combination with dispersive solid-phase extraction (d-SPE) using alumina as sorbent. The method shown good linearity within the range 20-250 & mu;g kg(-1) through matrix-matched and solvent calibrations. The recovery rates for acrylamide ranged from 100 to 108% with coefficients of variation below 10%, under repeatability and reproducibility conditions (within-laboratory). The obtained limit of quantification (20 & mu;g kg(-1)) complies with the values indicated by the European Union for acrylamide analysis in baby foods. The developed and validated method was applied to 50 ready-to-eat baby foods available in the Brazilian market. Acrylamide was detected in 13% of samples primarily composed of fruits, whereas it was found in approximately 37% of baby food containing meat and/or vegetables. Additionally, in 2 samples, the detected levels exceeded the benchmark value established by the EU (40 & mu;g kg(-1)). The study showcases the applicability of this method for routine analysis of acrylamide detection. (AU)

Processo FAPESP: 19/04727-9 - Desenvolvimento e validação de métodos analíticos para a determinação de contaminantes de processamento e resíduos de agroquímicos em alimentos infantis
Beneficiário:Rafaela Prata
Modalidade de apoio: Bolsas no Brasil - Doutorado Direto
Processo FAPESP: 20/01974-2 - Determinação de resíduos e contaminantes em alimentos infantis comercializados no Brasil por UHPLC-QqQ-MS/MS: desenvolvimento e validação de métodos
Beneficiário:Rafaela Prata
Modalidade de apoio: Bolsas no Exterior - Estágio de Pesquisa - Doutorado Direto