Busca avançada
Ano de início
Entree
(Referência obtida automaticamente do Web of Science, por meio da informação sobre o financiamento pela FAPESP e o número do processo correspondente, incluída na publicação pelos autores.)

Metabolomics to Characterize Adaptive and Signaling Responses in Legume Crops under Abiotic Stresses

Texto completo
Autor(es):
Bueno, Paula C. P. [1] ; Lopes, Norberto P. [1]
Número total de Autores: 2
Afiliação do(s) autor(es):
[1] Univ Sao Paulo, Dept Phys & Chem, Fac Pharmaceut Sci Ribeirao Preto FCFRP, BR-14040903 Ribeirao Preto - Brazil
Número total de Afiliações: 1
Tipo de documento: Artigo de Revisão
Fonte: ACS OMEGA; v. 5, n. 4, p. 1752-1763, FEB 4 2020.
Citações Web of Science: 0
Resumo

Legume species are an important source of protein and other nutrients for human and livestock consumption, playing a central role in food security. Besides, legumes benefit agriculture because of their ability to establish symbiotic interactions with nitrogen-fixing bacteria, providing nitrogen for subsequent crops, which is very much appreciated for sustainable agricultural practices. However, like other food crops, legumes are highly vulnerable to climate variations, water stresses being the main constraint that negatively affects both crop quality and productivity. Because of this, the development of strategies to improve the tolerance of such cultivars against water stresses, as well as the study of effective approaches to monitor these improvements, have gained special attention during the last years. Among these strategies, metabolomics has been considered one of the most promising approaches for the detection and/or quantification of primary and secondary stress-responsive metabolites in abiotic stresses. In plant science, many research groups have been using metabolomics to evaluate the success of genetic modifications by the analysis of chemical markers that can be altered in breeding programs. In addition, metabolomics is a powerful tool for the evaluation and selection of wild specimens with desirable traits that can be used in the development of improved new cultivars. Therefore, the aim of the present paper is to review the recent progress made in the field of metabolomics and plant breeding, especially concerning the adaptive responses of legume species to abiotic stresses as well as to point out the key primary and secondary metabolites involved in the adaptation and sensing mechanisms. (AU)

Processo FAPESP: 14/50265-3 - Metabolismo e distribuição de xenobióticos naturais e sintéticos: da compreensão dos processos reacionais à geração de imagens teciduais
Beneficiário:Norberto Peporine Lopes
Linha de fomento: Auxílio à Pesquisa - Programa BIOTA - Temático
Processo FAPESP: 17/19702-6 - Abordagens ômicas integradas para a avaliação da dinâmica micromolecular fenotípica de cultivares de Glycine max (soja) geneticamente modificados com vistas a tolerância à estresses hídricos
Beneficiário:Paula Carolina Pires Bueno
Linha de fomento: Bolsas no Brasil - Pós-Doutorado
Processo FAPESP: 19/08477-7 - Análise integrada do metabolismo de Glycine max em resposta ao estresse hídrico
Beneficiário:Paula Carolina Pires Bueno
Linha de fomento: Bolsas no Exterior - Estágio de Pesquisa - Pós-Doutorado