Quality of meat in Bos indicus: biological markers for attributes of the meat prod...
Beef carcass electrical stimulation: a zymographic approach for evaluate tenderiza...
Influence of ultimate pH on the physicochemical and biochemists parameters associa...
Beef quality in Bos indicus cattle: biological markers for meat attributes in dife...
Beef quality in Bos indicus cattle - biological markers for meat attributes in dif...
Feed fasting pre-slaughter of feedlot-finished cattle: hygienic and safety evaluat...
Effect of finished systems on postmortem metabolism in cattle