Comparative evaluation of physiological parameters, sugars content, starch structure and related enzymes, from banana cultivars with a distinct pattern of starch degradation represented by cultivar nanicão

• Grant number: 05/04576-8
• Support Opportunities: Regular Research Grants
• Start date: May 01, 2006
• End date: October 31, 2007
• Field of knowledge: Agronomical Sciences - Food Science and Technology
• Principal Investigator: Beatriz Rosana Cordenunsi
• Grantee: Beatriz Rosana Cordenunsi
• Host Institution: Faculdade de Ciências Farmacêuticas (FCF). Universidade de São Paulo (USP). São Paulo , SP, Brazil