Heat resistence of escherichia coli o157:h7 in foods.

Grant number:	98/05646-4
Support Opportunities:	Research Grants - Meeting - Abroad
Start date:	August 30, 1998
End date:	September 08, 1998
Field of knowledge:	Agronomical Sciences - Food Science and Technology - Food Science

Principal Investigator:	Renata Bromberg
Grantee:	Renata Bromberg

Host Institution:	Instituto de Tecnologia de Alimentos (ITAL). Agência Paulista de Tecnologia dos Agronegócios (APTA). Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Campinas , SP, Brazil

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