Sweet potatoes flour (Ipomoea potatoes) as a starch source in extruded dog food
Study of the potential of some plant species and natural and synthetic products fo...
Study of the potential of some plant species and natural and synthetic products fo...
Growth, yield, nutrient uptake and removal by sweet potato in response to nitrogen...
Introduction and selection through participatory breeding of sweet potato genotype...
Identification of new species of Streptomyces associated to potato scab in Brasil
PROTOCOL DEVELOPMENT FOR IN VITRO SELECTION OF DROUGHT-TOLERANT SWEET POTATO