Characterization of milk-based gels enriched with vitamin E through 3D printing
Development of geis based on milk enriched with vitamin E by 3D printing
Association between nutrition factors, inflammatory and humoral with morbimortalit...
Fiberoptic endoscopic evaluation of swallowing in Parkinson's Disease
Study of laryngeal and pharyngeal mechanism, kinematics measurements, safety and e...
Vocal quality before and after swallowing of dysphagia oropharyngeal