Reduction of dietary crude protein levels and ideal amino acid ratio for turkeys during initial phase.

• Grant number: 10/20725-1
• Support Opportunities: Scholarships in Brazil - Scientific Initiation
• Start date: March 01, 2011
• End date: February 29, 2012
• Field of knowledge: Agronomical Sciences - Animal Husbandry - Animal Nutrition and Feeding
• Principal Investigator: Cristiane Soares da Silva Araújo
• Grantee: Thaiane Coelho Kasmanas
• Host Institution: Faculdade de Medicina Veterinária e Zootecnia (FMVZ). Universidade de São Paulo (USP). São Paulo , SP, Brazil