CV Lattes
Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto de Tecnologia de Alimentos (ITAL) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduate at Ciências Biológicas from Universidade Estadual de Campinas (1985), master's at Botany from Universidade Estadual de Campinas (1989) and ph.d. at Botany from Universidade Estadual de Campinas (1995). Has experience in Botany, acting on the following subjects: fisiologia pós-colheita, tecnologia pós-colheita, pós-colheita, floricultura and folhagem ornamental. (Source: Lattes Curriculum)
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In Brazil there are few studies on cold storage with cut flowers, being non-existent research on modified atmosphere associated with refrigeration for flowers. Worldwide research in this sector is considered meager; hence the establishment of post harvest technology adequate refrigerated storage and modified atmosphere controlled to cut flowers is required. In Brazil, the rose is the most…
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