CV Lattes
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Universidade Estadual de Campinas (UNICAMP). Centro Pluridisciplinar de Pesquisas Químicas, Biológicas e Agrícolas (CPQBA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduation at biologia from Universidade do Vale do Sapucaí (2008) and master's at Agronomy from Universidade Estadual Paulista Júlio de Mesquita Filho (2015). Has experience in Microbiology, focusing on Microbiology, acting on the following subjects: bactérias, endofíticas, metábolitos secundários and bacterias endofiticas. (Source: Lattes Curriculum)
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The effects of climate change on the scale of microbial communities and involving different trophic levels have been poorly explored in the context of aquatic ecosystems. These limitations are mainly caused by the difficulty in (i) in situ experimentation in natural ecosystems, (ii) difficulties in obtaining data at a scale at which the effects of climate change could be observed (large g…
The retraction of the front part of glaciers is frequently considered as an evident signal of global warming. Glacier's soils harbor an active microbial community of decomposers, and face to the continuous retraction of the glaciers, the soil starts to represent a gradient of physical, chemical and biological factors, which reflect the regional changes over time. Antarctic mycology is a r…
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