CV Lattes
Universidade Estadual de Campinas (UNICAMP). Faculdade de Ciências Médicas (FCM) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduation at Biomedicina from Universidade Federal de Pernambuco (2010), master's at Biochemistry from Universidade Federal de Pernambuco (2012) and doctorate at Biociências e Biotecnologia em Saúde from Centro de Pesquisas Aggeu Magalhães/ FIOCRUZ (2018). He is currently professor titular at Faculdades Integradas da Vitória de Santo Antão. Has experience in Biochemistry, focusing on Molecular Biology, acting on the following subjects: compostos fenólicos, eugenia uniflora, antioxidante, caesalpinia ferrea var. leiostachya benth. and lectina. (Source: Lattes Curriculum)
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Obesity is a major problem of public health today in the world. It is believed that, with the exception of rare cases of monogenic defects, the accumulation of body mass is a result of the combination of multiple genetic and environmental factors. Thus the balance between the food intake and body weight is the main regulator of body weight. Obesity-related diseases such as systemic hypert…
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