Ricardo Luiz Sapia de Campos

• Abstract

  I have analyzed the experiences of professional qualification carried out by rural employers and employees unions in the Ribeirão Preto area (State of São Paulo). I have initially structured the research in the classical three pillars (state, capital and or) and then questioned the institutional construction of such three dimensions. The redefinition of these three dimensions is lazed tak…

  Professional qualification and Rural Unions in the 90: a study in the region of Ribeirão Preto, PUB.LVR.BR

• Abstract

  The research project aims to understand and discuss the marketing spaces of organic products, such as fairs, supermarkets, and specialty stores and the multiple influences of its different consumption profiles in the choices, productive strategies and development of small and medium organic producers in the interior of São Paulo. Tries to understand as established trust models between the…

  Marketing spaces and consumption profiles: impacts on choices and productive strategies of small and medium organic producers of the paulista inland, BP.MS

• Abstract

  The project aims to map, understand and discuss the relationship of small farm owners, producers and suppliers of sugar cane, with processing plants in the region of Araraquara and Jaboticabal. We aim to study the small farmer as a productive party, who adapts to the changes that ishappening in the agricultural field and to understand the new conditions under witch this partyworks outsid…

  Lands in the hands of small: productive relations and sociability of small suppliers of sugarcane and land to sugar and ethanol mills in the interior of São Paulo State, BP.MS

• Abstract

  The research project wants to study the experience of Instituto ANNONA de Agricultura Sustentável while privileged institution to understand the sustainability paradigm via the practice of organic agriculture. Departing from previous field work, I point the Instituto ANNONA as a privileged institution to understand the transformations productive that are happening in agriculture, and part…

  The subjectivity of the new agent productive-consumer in organic production: the case of Instituto ANNONA de Agricultura Sustentável, BP.IC

(Only some records are available in English at this moment)

• Abstract

  This project results from the research of scientific initiation conducted in the country (Process: 2012/20042-7) about an association of small and middle producers of ecological food established in the city of Itápolis, São Paulo, called the Instituto ANNONA de Agricultura Sustentável. The proposal of Bolsa Estágio de Pesquisa no Exterior - BEPE -, a scholarship research internship abroa…

  Territorial dynamism and productive innovation: the experience of ecological agriculture of the autonomous community of Andalusia (Spain), BE.EP.IC