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Claudio Martin Jonsson

CV Lattes


Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA). Embrapa Meio-Ambiente  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

degree in Pharmaceutical Sciences from the Pontifical Catholic University of Campinas (1984), master's degree in Food Science from the State University of Campinas (1991), and a PhD in Functional and Molecular Biology - Biochemistry - from the State University of Campinas (2005). Researcher "A" at the Brazilian Agricultural Research Corporation. Experience in Aquatic Toxicology, working mainly on the following topics: Determination of limit values for the concentration of agriculture pollutants aiming the protection of the aquatic biota; Evaluation of toxicity resulting from the joint action of pollutants; Studies on the accumulation and depuration of pesticides and veterinary drugs used in aquaculture; Use of toxicity tests to evaluate the efficiency of pollutant removal systems; Risk assessment of biopesticides. (Source: Lattes Curriculum)

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