CV Lattes
ResearcherID
ORCID
Google Scholar Citations
Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto de Pesca (Institutional affiliation from the last research proposal) Birthplace: Brazil
Fabiana Garcia Scaloppi in research grants and scholarships supported by FAPESP.
| News published in Agência FAPESP Newsletter about the researcher |
| More itemsLess items |
| TITULO |
| Articles published in other media outlets ( ): |
| More itemsLess items |
| VEICULO: TITULO (DATA) |
| VEICULO: TITULO (DATA) |
In face of the need for solutions in food production, technologies that use less resources, especially water and electricity, our proposal aims to increase the biodiversity of aquaculture making it even more efficient, resilient and sustainable. We are proposing an intelligent and low-cost aquaponics system, which makes more efficient use of resources and results in high productivity and …
From the 90's the fish production achieved world acceptance due to the inclusion of commercial diet in traditional systems. Polycultures were replaced by intensely feed monocultures, with a consequent increase in the cost of production and use of nutrients that can lead to the eutrophication of water bodies. The new aquaculture emerges with the challenge to be, at the same time, efficient…
In the world, the great amount of aquaculture products comes from small and medium farms and in Brazil the family aquaculture also contributes to the production of fish. In the west of São Paulo State, producers of tilapia in cages show the high price of feed and the poor quality and lower amount of tilapia juveniles as the main problems of the sector. In this sense, the production of Nil…
In Denmark and Brazil close 50% of the adult population suffers from medium or severe over-weight and welfare diseases are increasing, but Brazil also has 10 mio people suffering from malnutrition. A change in dietary habits to more protein-rich food might reduce these health issues. Fish are a valuable protein source, but provide also vital fatty acids and minerals. Fish in natural water…
(Only some records are available in English at this moment)
Several concerns regarding the future of growing Aquaculture production are emerging, especially due to negative environmental impacts of the activity. Many systems, models and production techniques, such as bioflocs, aquaponics, integrated multitrophic, policultures and recirculation, have been developed due to the concerns with the environmental degradation of Aquaculture production. Cu…
The aquaculture exponential growth has attracted the attention of researchers, civil society and non-governmental organizations concerned with the environmental, economic and social impacts related to the activity. In this way, it is essential to know how sustainable the systems really are for efficient activity management. Thus, the only way to do this is through sustainability assessmen…
| 1 / 1 | Ongoing grants |
| 5 / 5 | Completed research grants |
| 1 / 1 | Ongoing scholarships in Brazil |
| 4 / 1 | Completed scholarships in Brazil |
| 1 / 1 | Completed scholarships abroad |
| 12 / 9 | All research grants and scholarships |
| Associated processes | |