CV Lattes
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Birthplace: Brazil
bachelor's at Ciências Biológicas from Universidade Federal de São Carlos (1997), master's at Genetics from Universidade Federal de São Carlos (1999) and doctorate at Ciências from Universidade Federal de São Carlos (2004). Has experience in Genetics, focusing on Genetics, acting on the following subjects: sindrome de down, astyanax scabripinnis, expressão e purificação de proteina, genetica molecular and b chromosomes. (Source: Lattes Curriculum)
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Over the years, sugar consumption has been increasing and bringing drastic consequences to human health, leading patients to the development of diseases such as obesity, diabetes and metabolic syndrome. In the search for alternatives aimed at reducing sugar consumption, research related to the development of caloric and non-caloric sweeteners has been carried out with compounds of both na…
In recent years there has been a significant increase in the consumption of highly calorie, more specific or sugar foods. With the passage of time or the consumption of sugar in Brazil and in the world, it has been causing and bringing consequences for human health, leading patients to overweight and the development of diseases such as obesity, diabetes and metabolic syndrome. In the sear…
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