Tatiana Souza Porto

She holds a degree in Biomedical Sciences from the Federal University of Pernambuco (2002), a master's degree in Biochemical-Pharmaceutical Technology from the University of São Paulo (2004), a PhD in Biochemical-Pharmaceutical Technology from the University of São Paulo (2008) and a sandwich doctorate from the Universita Degli Studi Di Genova (2007). She is currently an Associate Professor in the Department of Animal Morphology and Physiology - UFRPE. She completed her postdoctoral studies at the Federal Rural University of Pernambuco, where she is a permanent professor of the postgraduate program in Animal Bioscience, at RENORBIO - Northeast Network of Biotechnology and Food Science and Technology. She is currently the coordinator of the Stricto sensu Postgraduate Programs in Consolidation at UFRPE. She is a member of the Advisory Committee of the Biological Sciences area of #8203;#8203;FACEPE. She develops research at the Laboratory of Bioprocesses and Bioproducts - NUBIOTEC - UFRPE. She is also a supervisor for undergraduate students in scientific initiation (PIBIC, PIBITI and PIC). She has experience in the area of #8203;#8203;Biotechnology, Enzymatic Bioprocesses for the food industry, with an emphasis on the biochemistry of microorganisms, working mainly on the following topics: production of biotechnological products by microbial route, purification of proteins in aqueous two-phase systems, applied microbiology, immobilization, kinetics and thermodynamics, bioreactors, Biogas production and enzymology (Source: Lattes Curriculum)