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Andrea Pizaia
CV Lattes
Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
bachelor's at Agronomia from Universidade Estadual de Londrina (1992), master's at Agronomy from Universidade Estadual Paulista Júlio de Mesquita Filho (1996) and doctorate at Agronomy from Universidade de São Paulo (2000). Has experience in Agronomy, focusing on Vegetable Improvement, acting on the following subjects: milho, mato grosso, compactação, soja and gestão ambiental. (Source: Lattes Curriculum)
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