CV Lattes
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Universidade de São Paulo (USP). Centro de Energia Nuclear na Agricultura (CENA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Since 2014 I am a Research Scientist, first at Fibria (until 2018) and then at Suzano, assuming complex, high-impact and risky projects in the area of Breeding and Biotechnology of tree species. My academic degrees: Agronomist (Universidade Federal de Lavras - 2007), MSc (2009) and PhD (2012) in Agronomy (Plant Biotechnology - Universidade de São Paulo (ESALQ/USP)). During the development of my PhD thesis I spent 8 months at the University of Florida/USA (2011) as a visitor, developing leading research in plant biotechnology. Before hired by Fibria, I assumed a postdoctoral position at Universidade de São Paulo (CENA/USP) (2012-2014). MBA in Agribusiness (PECEGE/USP - 2016). Expertise: Agronomy and Forestry, with emphasis on Plant Biotechnology and Breeding, working mainly in the following subjects: Polyploidy, Haploidy, Endogamy, Selfing, Genetic Transformation, Genome Editing, Mutagenesis, Tissue Culture and Molecular Biology. (Source: Lattes Curriculum)
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Citrus fruits are the first in fruit production volume in Brazil, especially the production of sweet oranges. Nevertheless, the productivity of citrus in the country is still low compared to the one obtained in other producing countries. This low productivity is due, among other factors, to the occurrence of diseases in the culture. Among the major diseases are citrus tristeza caused by C…
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