CV Lattes
Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
BA in Economics, a Master's degree and a Doctorate in Applied Economics from the University of São Paulo, Luiz de Queiroz College of Agriculture (ESALQ/USP). Currently, project manager in the Program of Continuing Education in Economics and Management (PECEGE). Experience in Agricultural Economics emphasizing the development of models and systems in the following areas: project analysis, valuation, production costs analysis and citros and sugar-energy research. (Source: Lattes Curriculum)
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The Brazilian citriculture is a fairly profitable activity in the long run, although it is characterized by high levels of risk. It is a sector with an outstanding performance in the country's agribusiness, but it has been observed a deterioration of relationship between the farmers and the processing industry of orange juice. In recent years, in discussions and negotiations, a proposal f…
Domestic consumers, especially the poorest fraction of the population, commit a larger portion of their budget to food. In this sense, it is extremely important to know the process associated with increases in prices of this group, in this case, feed. This work proposes an analysis of inflation dynamics in Brazil, with emphasis on the behavior of the prices of food of the consumer price i…
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