CV Lattes
Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduation at Engenharia Agronômica from Universidade de São Paulo (2013), master's at Agronomy from Universidade de São Paulo (2016) and doctorate at Agronomy from Universidade de São Paulo (2021). Has experience in Agronomy, acting on the following subjects: enquetes, tubetes, formação, crea and biodegradável. (Source: Lattes Curriculum)
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The production of persimmon is rapidly expanding as a new fruit crop in warm subtropical regions of the world. Brazil is the world's fourth largest producer, although almost all of the national production of persimmon is for the domestic market, the country has consolidated as a major exporter of fruit to countries in Europe and the Americas, making it an important agricultural activity f…
| 1 / 1 | Completed scholarships in Brazil |
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