CV Lattes
ResearcherID
Google Scholar Citations
Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Agricultural Engineer and Graduate in Agricultural Sciences from "Luiz de Queiroz" College of Agriculture / São Paulo University (ESALQ / USP) and Master of Science and Doctor of Science in Agricultural Systems Engineering from ESALQ / USP. Currently performs research in the areas of automation, ambience and precision livestock farm, focusing on techniques of image processing and machine learning. (Source: Lattes Curriculum)
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Observation, control, and maintenance of the physical conditions of sows at acceptable levels are critical to maintaining animal welfare and production in adequate standards. Lameness causes pain and difficulty in locomotion, and, yet, it is a common disorder in sows that, in addition to the negative impact on welfare, also generates great impacts on production, since the animals that dem…
Food production is increasingly focused on the quality of the final product and its effects on the environment, as well perceives arising demand for products from animals raised respecting the precepts of welfare quality. Bearing in mind that the intensive system of creation has many sources of stress, it is necessary to search for alternatives that promote an improvement animal well-bein…
Food production increasingly requires products deriving from animals created by respecting the welfare precepts. The intensive farming system has several sources of stress, making necessary the search for alternatives that promote the improvement of these conditions. The human influence on animal management activities, in addition to increasing production costs, becomes another source of …
| 2 / 2 | Completed scholarships in Brazil |
| 1 / 1 | Completed scholarships abroad |
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