CV Lattes
Universidade Estadual Paulista (UNESP). Campus de Ilha Solteira. Faculdade de Engenharia (FEIS) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Has experience in Agronomy, focusing on Agronomy (Source: Lattes Curriculum)
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The common bean is a legume of great importance agriculture and food, widely distributed throughout the Brazilian territory, being the major producer and consumer country. The average crop yield is low and the conservation of soil and improper use of nitrogenous fertilizer two major obstacles. Thus, the main goal is to study the effect of cover crops in consortium in the development and p…
Cereals are the foods most produced on the planet, are part of the feeding habits of many people due to its ease of maintenance and conservation, are the main calorie providers to humans and among the best known is the wheat (Triticum spp.) , the second largest cereal produced. The wheat cultivation has increased its area in Brazil, currently holding the Cerrado thanks to technological ad…
| 2 / 2 | Completed scholarships in Brazil |
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