CV Lattes
Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Bachelor in Biotechnology at Federal University of Pelotas (UFPEL), Master in Animal Science and Pastures focusing on Animal Biotechnology at University of Sao Paulo / "Luiz de Queiro" College of Agriculture (USP / ESALQ). PhD in Animal Science from the Graduate Program in Animal Science of UFRGS. (Source: Lattes Curriculum)
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Brazil is the second world leader in beef production and the expansion of exports is linked to the implementation of new tools for zebu cattles (Bos taurus indicus) selection, which represent approximately 80% of the total herd. The quantity and deposition of intramuscular fat can influence the sensory characteristics and nutritional value of beef, thus the selection of animals with adequ…
Brazil is the second world leader in beef production and the expansion of exports is linked to the implementation of new selection tools for zebu cattle (Bos taurus indicus), which represent approximately 80% of the total Brazilian herd. The quantity of intramuscular fat can influence the sensory characteristics and nutritional value of beef, thus the selection of animals with adequate fa…
| 1 / 1 | Completed scholarships in Brazil |
| 1 / 1 | Completed scholarships abroad |
| 2 / 2 | All Scholarships |
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