CV Lattes
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Ministério da Agricultura, Pecuária e Abastecimento (Brasil). Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA). Embrapa Instrumentação Agropecuária (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduation at Química from Universidade Federal de Lavras (2011), master's at Agronomy from Universidade Federal de Lavras (2014) and doctorate at Agronomy from Universidade Federal de Lavras (2017). Has experience in Chemistry, focusing on Chemistry, acting on the following subjects: peroxidase, oxidação, artificial photosynthesis, descoloração and soybean peroxidase. (Source: Lattes Curriculum)
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Energy production from burning of fossil fuels significantly contributes to global warming, thus highlighting the need for economically viable and energetically favorable alternatives for energy production through clean and sustainable routes. Artificial photosynthetic routes can recover the energy potential of these emissions by CO2 reduction (activated by sunlight)to compounds as CO and…
| 1 / 1 | Completed scholarships in Brazil |
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