CV Lattes
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Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Master of Science, in the Pos graduate Program in Animal and Pasture Science, ESALQ/USP (2019). Member of the Forage Quality and Conservation group under the guidance of professor Luiz Gustavo Nussio. Specialist in Animal Production from the Federal Institute of Southern Minas - Campus Machado/MG. Zootechnician graduated from the Federal University of São João Del-Rei (2014). Graduating in Veterinary Medicine from Anhanguera Ipatinga. He has experience in the area of #8203;#8203;Animal Husbandry, with an emphasis on Animal Production, forage quality and conservation, forage farming, Pastures and dairy cattle farming, working mainly on the following topics: corn culture, morphological characteristics, ruminant feeding and milk quality. (Source: Lattes Curriculum)
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Silage is a bulky animal feed, which can be used throughout the year, both in the scarcity period and as a complement to the summer management. Whole plant corn silage is nutritionally a complete bulk food with high energy density and with moderate crude protein (CP) contents. Today it is possible to find in the market due to the advance of genetic improvement, varieties, double hybrids, …
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