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Maria Mariana Garcia de Oliveira

CV Lattes


Universidade Estadual Paulista (UNESP). Campus de São José do Rio Preto. Instituto de Biociências, Letras e Ciências Exatas (IBILCE)  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

Food Engineer graduated from the State University of Maringá (UEM) with a Master's degree in Food Engineering and Science from São Paulo State University Júlio de Mesquita Filho (UNESP) and currently a doctoral student at UNESP. She has experience in the field of Food Engineering, Science, and Technology, with a focus on the development of coatings and edible films based on bipolymers, drying of fruits and vegetables, emulsions, and extraction and physicochemical and functional characterization of plant proteins. (Source: Lattes Curriculum)

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Scholarships in Brazil
Virtual Library in numbers * Updated data on July 19, 2025
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1 / 1   Completed scholarships in Brazil

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