CV Lattes
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Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
PhD in Sciences (Chemistry in Agriculture and Environment - CAPES concept 7) by the University of São Paulo (2017 - 2021). Master of Science (Chemistry in Agriculture and Environment), University of São Paulo (2016). Scientific Initiation by Methodist University of Piracicaba (UNIMEP) (1998-1999). Full Degree Licentiate in Science and Graduate in Chemistry by the UNIMEP (1999). Graduate in Electronics (1990). Experience in Electronics and Chemistry with emphasis on Analytical Instrumentation and Industrial Automation. Professional registration at CREA and CRQ -IV (2000) . (Source: Lattes Curriculum)
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The focus of this work is the study of evaporator / concentrator of sugarcane mills, their morphological and chemical characterization, correlation to the components present in the sugarcane juice, study of substances to minimize our formation and facilitate their removal. Determination of juice composition will be performed by flow analysis system from juice samples clarified in the evap…
| 1 / 1 | Completed scholarships in Brazil |
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