Barbara Perez Vogt

CV Lattes ORCID Google Scholar Citations

Universidade do Oeste Paulista (UNOESTE). Faculdade de Ciências da Saúde (FCSA) (Institutional affiliation from the last research proposal)
Birthplace: Brazil

Adjunct Professor in Nutrition at the Federal University of Uberlândia (UFU). Nutrition graduation at Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP), specialyzed in Nutrition applied to kidney diseases at Escola Paulista de Medicina - UNIFESP. Master's degree and PhD in Pathophisiology in Internal Medicine at Faculdade de Medicina de Botucatu - UNESP. (Source: Lattes Curriculum)

News published in Agência FAPESP Newsletter about the researcher

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Research grants

Completed (most recent)

Abstract
Loss of muscle mass, muscle function and physical capacity are prevalent in patients with chronic kidney disease on hemodialysis and have an impact on the quality of life decrease and increase of mortality risk. Chronic systemic inflammation plays a role in these losses. These patients also present vitamin D deficiency, which leads to disturbances in bone mineral metabolism, and consequen…
Effect of vitamin D and resistance training on morphological, physiological, and cardio-inflammatory parameters in maintenance hemodialysis patients: randomized controlled trial, AP.R

Scholarships in Brazil

Completed (most recent)

Abstract
Chronic kidney disease (CKD) exhibits systemic inflammation, which is characterized by increased pro-inflammatory cytokines such as tumor necrosis factor alpha (TNF-±), interleukin-6 (IL-6), and interferon-gamma (INF-g). Another common disorder in patients with CKD is hypovitaminosis D and / or vitamin D metabolism disorders. It is postulated that hypovitaminosis D favors the activation o…
In vitro effect of nutritional and active Vitamin D on proinflammatory citokynes production via TLR-4 in monocytes of hemodialysis patients, BP.IC
Abstract
Individuals with chronic kidney disease (CKD) usually develop protein-energy malnutrition. With the initiation of dialysis therapy, they present a decrease in functional capacity, which results in quality of life decrease, increasing sedentary lifestyle, aggravating the situation of muscle mass and muscle function loss, chronic systemic inflammation and cardiovascular disease, which in tu…
Association of nutritional status with muscle function, functional capacity and quality of life in maintenance hemodialysis patients, BP.IC

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1 / 1	Completed research grants
2 / 2	Completed scholarships in Brazil
3 / 3	All research grants and scholarships

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Most frequent collaborators in research granted by FAPESP

Keywords used by the researcher

Health Sciences Nutrition

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Abstract

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Abstract