CV Lattes
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Universidade de São Paulo (USP). Centro de Energia Nuclear na Agricultura (CENA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
I am interested to understand how biodiversity conservation actions improve ecosystems services, trying to quantify how much ecosystem service is produced by natural areas. I was PhD visiting student at the School of Geography and the Environment of University of Oxford, Oxford, United Kingdom. I am Doctor of Science (2022), Master of Science (2016) in Forest Resources (Option: Forest Ecosystems Conservation) and Environmental Manager Specialist (2014) by the University of São Paulo campus "Luiz de Queiroz" College of Agriculture (ESALQ/USP). I am Biologist - bachelor in biology conservation (UNESP campus Botucatu - 2011) with expertise as environmental consulting, ecology, environmental licensing, sustainable development, conservation of protected natural areas and biodiversity conservation. I was Ambassador of the "International Business of Sustainable Practices" (IBSP-project) of NGO 'Partners of the Americas - Illinois-São Paulo chapter' and 'Equaliza Ambiental SS-LTDA', studying and articulating sustainable development in international business between Brazil and the United States of America. Before start my PhD, I was Full Researcher of Center for Sustainability Studies (GVces) at Escola de Administração de Empresas de São Paulo (EAESP) at Fundação Getulio Vargas (FGV). The mainly focus were understand sustainable finances, green economy, biodiversity conservation, global information system, and deforestation. (Source: Lattes Curriculum)
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The accelerated growth of urban frontiers over natural areas contributes to the faster exploitation of natural resources, generating biodiversity loss and climate change. The overpopulated regions' conurbation generates the emergence of megacities, megalopolises, macro metropolises and megaregions. These areas occupy a vast territory, replacing natural areas with waterproofing urban areas…
The hypothesis of this project is: the number of enterprises recognized as having sustainable practices, located near to protected areas, does not contribute to the preservation of ecosystems at the same rate of consumption of ecosystem services. Due to the inefficiency of the actions developed and to the increase in exploration, justified by the increase of development of conservation ac…
The increased of consumerism stimulated by the growth of world population increased the agricultural, industrial and energy sectors productions. Thus, environmental resources were explored quickly, leading to biodiversity loss and climate change. Intent to reduce these problems, several international multi-sectoral agreements developed as an attempt to mitigate and minimize the environmen…
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