Raissa Yolanda de Oliveira Silva

Graduated in Nutrition from the Federal University of Triangulo Mineiro, Campus of Uberaba-MG, ending in 2016. She has technical education in Nutrition and Dietetics at Paula Souza-Etec Raphael Brandão Center in the city of Barretos / SP, ending in 2011. Formal experiences In the labor market include compulsory and non-compulsory traineeships in clinics and hospitals in the area of #8203;#8203;School Nutrition, as well as Study Groups and Research Center. There is also a great deal of experience acquired in symposia and journeys throughout the academic life. (Source: Lattes Curriculum)