Abstract
The purpose of this study is to evaluate, through microtomographic analysis of the mandible and histomorphometric of the intestine, the effects of functional food intake, Prato cheese containing Lactobacillus casei-01, in experimental periodontitis (EP) in rats. Will be used 66 male rats (Rattus norvegicus, albinus, Wistar), divided into 6 groups (n = 11): C (control): animals without EP …