Vitória Ferreira da Silva Fávaro

CV Lattes ORCID

Universidade Estadual Paulista (UNESP). Campus de Tupã. Faculdade de Ciências e Engenharia (Institutional affiliation from the last research proposal)
Birthplace: Brazil

Vitória Ferreira da Silva Fávaro in research grants and scholarships supported by FAPESP.

News published in Agência FAPESP Newsletter about the researcher

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Scholarships in Brazil

Completed (most recent)

MODELING OF ARTIFICIAL NEURAL NETWORKS APPLIED TO THE MATURATION PREDICTION FROM BANANAS QUALITY PARAMETERS, BP.TT
Abstract
The objective of the study is to compare the impact of processing by cooking in comparison to the in nature physicochemical quality parameters (humidity, pH, titratable acidity (TA), soluble solids (SS), 'Ratio' (SS/TA) and biochemical (lipid peroxidation, hydrogen peroxide, total sugars, lycopene, ²-carotene and chlorophyll a and b), in 9 non-commercial tomato varieties produced in the c…
Effect of thermal processing on different tomato varieties (Lycopersicon esculentum L.), BP.IC

Virtual Library in numbers * Updated data on August 09, 2025

Total / Available in English

2 / 2	Completed scholarships in Brazil

Associated processes

Most frequent collaborators in research granted by FAPESP

Angela Vacaro de Souza

Keywords used by the researcher

Agronomical Sciences Agronomy Food Science and Technology

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Abstract