Graduated in Biomedical Sciences (2011) - Master in Cellular and Molecular Biology from the Federal University of Paraíba (2014). PhD in Human Physiology from the Institute of Biomedical Sciences of the University of São Paulo (ICB - USP) (2019). She completed a post-doctoral internship at the Physiology Department of the Ribeirão Preto Medical School of the University of São Paulo (FMRP - USP) (2021 - 2024). She is currently a Assistant Professor at the State University of Ceará. She works on the following topics: obesity, insulin resistance, hepatic steatosis and metabolic dysfunction-associated steatohepatitis. Member of the Brazilian Society of Human Physiology. (Source: Lattes Curriculum)
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Lifestyle and increased consumption of high-fat diets contribute greatly to the development of obesity, insulin resistance, Type 2 Diabetes (DM2) and cardiovascular disease. Several mechanisms are currently considered to cause insulin resistance, such as abnormal lipid metabolism and ectopic accumulation, mitochondrial dysfunction, inflammation and endoplasmic reticulum stress. One conseq…
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