graduation at Agronomia from Universidade Estadual do Oeste do Paraná (2016). , acting on the following subjects: zea mays, húmus, manihot esculenta, clorofilômetro and bactérias diazotróficas. (Source: Lattes Curriculum)
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The use of microorganisms in agriculture has been growing in recent years. The main causes are its benefits to the plant and low environmental impact. Our project aims to use insect symbiotic microorganisms as plant inoculants to increase resistance against pests and diseases, in addition to increasing productivity. Although initial field results demonstrate high efficacy against larval o…
Our inoculant is composed of symbiotic insect bacteria that act as probiotics to promote growth and strengthen the ability of plants to defend against pests and diseases. Having the advantage of a long-lasting response in the plant, as they act in a systemic way, stimulating the defense mechanisms, unlike the available biopesticides, with a curative action. Furthermore, they have the pote…
| 1 / 1 | Ongoing grants |
| 1 / 1 | Completed research grants |
| 1 / 1 | Ongoing scholarships in Brazil |
| 1 / 1 | Completed scholarships in Brazil |
| 4 / 4 | All research grants and scholarships |
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CV Lattes
ORCID