Has experience in Physics, focusing on Physics (Source: Lattes Curriculum)
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The synthetic dye Allura Red AC, used to give color and texture in industrialized foods, is present in candies, breakfast cereals, drinks and industrialized snacks. However, due to its allergic and toxicological potential, it should be monitored. Recently, for example, it was published in the journal Nature Communication that frequent consumption of foods containing the dye Allura Red AC …
Despite the growing concern regarding the use of synthetic dyes in foods, their impacts on biological systems have not been thoroughly investigated. Therefore, this BEPE project aims to investigate the interaction between the dye food Allura Red AC and biomembrane models mimicking the lipid structure of the gastrointestinal tract cell membranes. The models will be formed by Langmuir films…
| 1 / 1 | Completed scholarships in Brazil |
| 1 / 1 | Completed scholarships abroad |
| 2 / 2 | All Scholarships |
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