CV Lattes
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Secretaria da Saúde (São Paulo - Estado). Coordenadoria de Controle de Doenças (CCD). Instituto Adolfo Lutz (IAL) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Biologist with an active CRBio, holding a postgraduate degree in Clinical, Environmental, and Food Microbiology, with extensive experience in internal and external auditing, as well as team training. Expertise in following the Brazilian and American Pharmacopeia (USP) standards and ISO 17025, applying best practices in quality control and microbiological safety. Experience in microbiological analysis, quality control, and developing solutions for food safety and public health. Committed to technical excellence and continuous learning, aiming to contribute to sustainable and innovative practices in the field of microbiology. Worked as a microbiological laboratory technician, focused on continuous improvement and ensuring compliance with regulatory standards and excellence (Source: Lattes Curriculum)
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The aim of this investigation is to evaluate the presence of Gram-negative isolates with resistance to ceftazidime-avibactam, a new antimicrobial introduced on the Brazilian market in 2018, in clinical isolates from patients with healthcare-associated infections. To this end, 100 isolates received at our reference laboratory (Center for Bacteriology, Adolfo Lutz Institute) will be evaluat…
| 1 / 1 | Completed scholarships in Brazil |
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