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Leonardo da Silva Arrieche
CV Lattes
Pessoa Física (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduation at Engenharia de Alimentos from Universidade Federal do Rio Grande (1999), master's at Chemical Engineering from Universidade Federal de São Carlos (2003) and doctorate at Chemical Engineering from Universidade Federal de São Carlos (2007). Has experience in Chemical Engineering, acting on the following subjects: árvores de estado, chocolate, engenharia de processos, secagem and cultura do cacau. (Source: Lattes Curriculum)
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