ORCID
Universidade de São Paulo (USP). Faculdade de Ciências Farmacêuticas (FCF) (Institutional affiliation from the last research proposal) Birthplace: Brazil
I am a Nutrition and Dietetics Technician from ETEC and a Nutrition undergraduate student at the School of Public Health at the University of São Paulo (USP). I am currently participating in a Scientific Initiation project in the area of #8203;#8203;Nutrition Physiology, with an emphasis on the analysis of postprandial responses, especially in women. I have a professional interest and focus in the areas of Clinical Nutrition and Sports Nutrition, seeking constant academic and practical development, based on scientific evidence. (Source: Lattes Curriculum)
| News published in Agência FAPESP Newsletter about the researcher |
| More itemsLess items |
| TITULO |
| Articles published in other media outlets ( ): |
| More itemsLess items |
| VEICULO: TITULO (DATA) |
| VEICULO: TITULO (DATA) |
Changes in dietary patterns, influenced by socioeconomic factors such as urbanization and population aging, and changes in lifestyle such as increased sedentary lifestyle and availability of ultra-processed foods, have contributed to the increase in chronic non-communicable diseases. Balanced diets, such as the Mediterranean diet, offer benefits for metabolic health, while the Western die…
| 1 / 1 | Ongoing scholarships in Brazil |
| Associated processes | |