CV Lattes
Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto Agronômico (IAC) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Bachelor's at Engenharia Agronômica from Universidade Federal de São Carlos (2011) and master's at Biologia na Agricultura e Meio Ambiente from Centro de Energia Nuclear na Agricultura (2013). Has experience in Agronomy, focusing on Agronomy, acting on the following subjects: laranja; antocianina; conservação, laranja; vermelha; carotenóide; licopeno, agronegócio, laranjas sanguínea; antocianina; carotenóide and laranjas sanguíneas, antocianina, maturação. (Source: Lattes Curriculum)
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Although Brazil is the worldwide leadership in the production of oranges and frozen concentrated orange juice (FCOJ), a low consumption of the fresh fruits, as in natura or pasteurized juice, the preferred ones for the Brazilian consumer, is observed in the domestic market. Therefore, there is a great interest in the development of new products and processes of production of citrus variet…
| 1 / 1 | Completed scholarships in Brazil |
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