CV Lattes
Universidade de São Paulo (USP). Instituto de Química (IQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduation at Bacharelado em Química from Instituto de Química - USP (2009), graduation at Licenciatura em Química from Instituto de Química - USP (2011) and doctorate at Chemistry from Universidade de São Paulo (2015). Has experience in Chemistry, focusing on Chemistry, acting on the following subjects: copigmentação, antocianinas, complexação, phenolic acids and leds. (Source: Lattes Curriculum)
| News published in Agência FAPESP Newsletter about the researcher |
| More itemsLess items |
| TITULO |
| Articles published in other media outlets ( ): |
| More itemsLess items |
| VEICULO: TITULO (DATA) |
| VEICULO: TITULO (DATA) |
The anthocyanins are naturally occurring pigments responsible for the purple, red and blue colors of the majority of fruits and flowers. The basic chromophore of anthocyanins is a flavylium cation, typically substituted with several hydroxyl and/or methoxyl groups. In nature, the color of anthocyanins is modulated and/or stabilized by complexation with metal ions or with colorless organic…
| 1 / 1 | Completed scholarships in Brazil |
| Associated processes | |